Posts filed under 'Restaurants worth visiting...'
visiting Jaume de Provença….:)
People staying in Barcelona, who can`t live without French cuisine, should visit Jaume de Provença.
Chef Jaume Bargués has developed a well-earned reputation for deliciously original variations on traditional Catalán cuisine blended with southern French cooking. This cosy little restaurant full of specific climate is a favourite of the King of Spain.
The menu features such dishes as sole stuffed with mushrooms, pigs’ trotters with plums and truffles, or rabbit loins.:) An extensive wine list covers Spain, France and Catalonia. It`s closed on Monday.
Add comment November 3, 2007
Agut
For almost a century this restaurant has been a family-run business. Catalán paintings from the 1950s serve as reminders of Agut’s time as a meeting place for artists and writers.
The hearty food includes such dishes as sweet and sour wild duck, layers of pastry filled with Catalán sausage and mushrooms. Desserts are light and creative. Not to be confused with the Agut d’Avignon restaurant nearby. It`s closed on Monday, they don`t serve dinners on Sunday.
Add comment March 2, 2007
